Asian Stir-Fried Rice with Chicken (500 grams)

Wok-tossed fried rice with tender chicken breast, garden peas, carrots, and toasted sesame — a satisfying Asian frozen meal ready in 8 minutes.

The rice gets that signature wok-fried texture — each grain separate, lightly coated in soy, with a subtle nuttiness from the sesame seeds scattered through. The chicken is cut into generous pieces and seasoned with ginger and garlic before being tossed through. Every forkful carries rice, protein, and vegetables in one balanced bite.

The kind of fried rice that covers lunch or dinner without a second thought. Quick, filling, and satisfying — whether you are eating at home or at your desk.

Key ingredients: Rice, Premium chicken breast pieces, Carrots, Peas, Ginger
Portion: 500g — Serves 1 adult
Protein: Chicken | Cuisine: Asian | Spice level: Mild

Nutrition: 982 cal | 32g protein | 147g carbs | 30g fat

Heat & eat: Remove from cardboard sleeve and bag. Microwave at 700W for 8 minutes. Let stand 1 minute.
Pairs well with: A fried egg on top, a side of kimchi, or a splash of soy sauce if you like it extra savory.

Made from fresh ingredients. Zero additives. Flash-frozen to lock in flavor.