Chicken Teriyaki & White Rice (500grams)

Tender chicken breast glazed in a rich teriyaki sauce with a deep soy sweetness, served over fluffy white rice and finished with toasted sesame seeds.

The chicken is marinated long enough for the teriyaki to soak all the way through — every slice carries that balance of savory, sweet, and a hint of ginger warmth. The sauce caramelizes slightly during cooking, giving the edges a sticky glaze that pools into the rice below. You get that satisfying mix of soft rice, glazed chicken, and the nutty crunch of sesame in every forkful.

A solid weeknight dinner when you want real flavor on the table in minutes. Works just as well reheated at the office for lunch — the aroma alone will make your coworkers jealous.

Key ingredients: Fresh chicken breast pieces, Sweet teriyaki sauce, White rice, Sesame seeds, Herbs and spices
Portion: 500g — Serves 1 adult
Protein: Chicken | Cuisine: Asian | Spice level: Mild

Nutrition: 1139 cal | 57g protein | 149g carbs | 32g fat

Heat & eat: Remove from cardboard sleeve and bag. Microwave at 700W for 8 minutes. Let stand 1 minute.
Pairs well with: Miso soup, a side of steamed edamame, or just on its own.

Made from fresh ingredients. Zero additives. Flash-frozen to lock in flavor.